1、可以切不同長(zhǎng)度的魚段。

2、干魚、鮮魚都可以切，肉干、海帶、鮮肉也可以切。

3、切面平整無碎屑產(chǎn)量高，設(shè)備技術(shù)先進(jìn)，可以將刀魚快速切成需要的尺寸，效率高產(chǎn)量大價(jià)格實(shí)惠。

4、不銹鋼材質(zhì)經(jīng)久耐用不易腐蝕不易生銹。

1. It can cut different lengths of fish.

2. Dried fish and fresh fish can be cut. Dried meat, kelp and fresh meat can also be cut.

3. Flat section, no debris, high yield, advanced equipment and technology, can quickly cut swordfish into the required size, high efficiency, high yield, affordable price.

4. Stainless steel material is durable, not easy to corrosion, not easy to rust.